Next Meeting

NEWTS Christmas Tasting, with Douglas Harrison

7th December 2018

We welcome back Douglas Harrison, from Harrison’s deli on Pitshanger Lane, for a feast of Christmas food and wine.

This year, Douglas will be tempting us with a selection of six wines and two ports, to celebrate the season. As those of you who’ve joined us for Douglas’ special tastings before, the food pairings are always well thought out. This year, the wines will be accompanied by such luscious treats as: smoked salmon; triple cream cheese with fruit bread; avocado, cashew nut and chilli pate; and Jamon Serrano.

The place is St Barnabas Church Hall, Pitshanger Lane. The time is 8pm.

Please note, because it consists of food as well as wine, this tasting will be £25/head.

Our Christmas tastings are always popular. If you’re interested in joining us, please request your place at newtsealing@gmail.com as early as possible, and certainly no later than Tuesday 4th December, so we can give Harrison’s deli the numbers for the food.