Diary for 2018/19

We have booked the following dates for next season, and with the exception of the Christmas tasting, the price remains £20/head.

More details to follow.

7th December – Douglas Harrison Christmas tasting with festive nibbles (£25 per head)
4th January 2019 – Paul Mapplebeck, opening his Burgundy Cellar
1st February – Robbie Rugman, with a tasting of Californian Wines
1st March – Jimmy Smith with Pinots of the World
5th April – Peter May, with his postponed South African Stars tasting from last year
3rd May – Greek Wines, with Ian McLaren
7th June
5th July – Andrew Price, talking about Georgian wines.